Info. 12 potato slider buns Place the bacon in a small skillet and cook over medium heat until crisp, about 8 minutes. To assemble, cut mini bagel in half, spread ½ TBSP. Copyright © 2009 - 2020 | The Cooking Bride, Chicken Meatballs with Apricot Bourbon Glaze, Mashed Rutabaga with Bacon and Cheddar Cheese [Low Carb]. These tasty meatball sliders have ground bacon mixed right in! While I was born and raised in Mississippi, I wasn't raised on Southern food. Place each meatball on a slider bun, add some basil and marinara and then put the top bun on. Top with coleslaw, then place the top of each bun on top of the coleslaw. For a change from the usual plain rice or noodles, give this … Over mixing the meat mixture can result in tough meatballs. Combine ground bacon, beef, bread crumbs, 1/4 cup barbeque sauce, and steak sauce in a bowl. Topped with creamy coleslaw and served on sweet Hawaiian rolls, it’s a match made in heaven. Spoon the bacon paste into the bowl with the breadcrumbs. Attach the meat grinder attachment to an electric stand mixer (such as KitchenAid®). The bourbon meatballs are also great as an appetizer. Meatballs are stuffed with pepper jack cheese. No gift befits the food-obsessed people in your life like a cookbook. Form beef mixture into 1 ½ inch balls, roughly the size of a golf ball. Place the top of a bun on each slider. These tasty meatball sliders have ground bacon mixed right in! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Allrecipes is part of the Meredith Food Group. 325 calories; protein 16.9g 34% DV; carbohydrates 170.1g 55% DV; fat 16.8g 26% DV; cholesterol 51.2mg 17% DV; sodium 803.1mg 32% DV. Learn how to cook great Bacon & cheese meatball sliders . Pour the breadcrumbs into a large mixing bowl. Add the ground beef, bacon, onion, breadcrumbs, Parmesan, egg, … Best Bacon Jam Sliders Recipe - How To Make Bacon Jam Sliders Microwave for 10-15 seconds to melt cheese. Place a meatball between each slider bun. Add the garlic and cook a minute until fragrant. Tasty Spicy Rice Pilaf. Top with cooked bacon slices, onion, remaining barbeque sauce, and roasted red bell peppers. 12 Pre-cooked meatballs; 1 King's Hawaiian Smoked Bacon BBQ Sauce; 3 slices Cheddar cheese, cute into 12 squares; 4 sliced Bacon, cooked and cut into thirds; 1 Large onion, grilled; 1 package KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls Remove bacon, onion and garlic from the skillet with a … Keep a close eye on them so they don’t burn! Process bread in a food processor until it becomes course crumbs. Just smoke them at 250 degrees. Mix until ingredients are evenly combined. If you choose  to make these ahead of time, allow the meatballs to come to room temperature for about 30 minutes before baking. Set meatballs on a baking sheet. This site uses Akismet to reduce spam. Butter a 9×13 dish and then place the bottom half of the rolls into the pan. Your email address will not be published. These delicious cheesy meatballs are coated in a fantastic Sweet Baby Ray’s BBQ sauce, topped with bacon and sauteed onions, sandwiched between two hefty pieces of cheese, then spread between layers of King’s Hawaiian Sweet Rolls. These easy Cheddar Jack & Bacon Meatball Sliders are a great dinner or appetizer choice. I love crunchy, tangy cole slaw on my pulled pork sandwiches, so I had a hunch it would add the same dimension of flavor here. Preheat the oven to 350 degrees F (175 degrees C). Toast the buns under the broiler. Toast for about five minutes until the bread is toasted. Sprinkle mozzarella on top. I’ve noticed the trend lately is to assemble and bake sliders in a large 9 x 13 x 2 casserole dish. Add comma separated list of ingredients to exclude from recipe. See more ideas about Cooking recipes, Recipes, Food. Bake meatballs until an instant-read thermometer inserted into the center reads 160 degrees F (71 degrees C), about 25 minutes. BLT Meatball Sliders Take sliders to an all-new level with the addition of bacon and ground pork. BBQ Bacon Meatball Slider (s) are my new favorite addiction. Butter the insides of each roll. Place one meatball on the bottom of each roll. Crecipe.com deliver fine selection of quality Bacon & cheese meatball sliders recipes equipped with ratings, reviews and mixing tips. Meanwhile, make the meatballs: Preheat the oven to 450 degrees F. In a large bowl, mix the beef, … If … Process until the mixture forms a thick paste. Don’t you just love a great tasting slider? Spread barbecue sauce over the top of each meatball. Required fields are marked *. The salty bacon in the meatloaf pairs perfectly with the sweet barbecue sauce and Hawaiian rolls. of cream cheese onto bottom of bagel, top with eggs, meatballs, ½ slice cheddar cheese and bagel top. For the meatballs: Heat the olive oil in a large skillet over medium heat. Bacon lovers unite! Bake for 15 minutes or the internal temperature reaches 165 degrees F. In a small mixing bowl, combine 1/2 cup mayonnaise with granulated white sugar, 1/2 tablespoon of fresh lemon juice, 1 tablespoon of white vinegar, 1/2 teaspoon ground black pepper and 1/4 teaspoon salt. Scrape the paste out into the mixing bowl with the breadcrumbs. Spray the Meatball & Slider Grill Basket with nonstick cooking spray. Sign up for our Newsletter to receive special offers and more. Start by preheating your broiler. Pour the mixture over one 14-oz. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bake for 15 minutes or the internal temperature reaches 165 degrees F. Combine the mayonnaise, white sugar, lemon juice, vinegar, ground black pepper and salt in a small mixing bowl. Celebrate the magic of mealtime with these easy-to-make Double Cheesy Stuffed Meatball Sliders … We are taking BBQ Meatball Sliders to the next level! Use a slotted spoon to transfer the bacon to a paper towel-lined plate to drain. Place a meatball on top of each roll and then top with marinara. Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. In a large mixing bowl, combine the ground beef, bacon, cheese and 2 Tbsp/30 mL barbecue sauce, and mix gently until thoroughly combined. Well I have one for you. These are perfect for tailgating or a game day party because they can be assembled ahead of time and served hot or cold. Learn how your comment data is processed. You want to mix until ingredients are evenly combined. I'm Lisa, a first generation Southerner. Pour bread crumbs into a large mixing bowl and set aside. The cole slaw can be made a day in advance and stored in the refrigerator until your ready to serve. Rosina Artisan Smoky Maple Bacon Meatballs are tossed in sweet spicy BBQ sauce, topped with melted cheddar cheese, sautéed caramelized onions, and extra crispy bacon (because we all love bacon!) Scroll down for the printable meatball slider recipe. Due to the BBQ sauce being sweet, I recommend using a spicy cheese (like habanero Jack). Bacon & cheese meatball sliders recipe. Oct 30, 2018 - Explore FaDon LLC's board "Meatball Sliders" on Pinterest. Meatball Sliders Recipe - Cooking | Add a Pinch | Robyn Stone Spread barbecue sauce over the top of each meatball. The last time I made my recipe for Barbecue Bacon Meatloaf, I said to my husband, “I need to figure out a way to make this into sliders.”. I was right. Form beef mixture into 1 ½ inch balls, roughly the size of a golf ball. Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Juicy meatballs, wrapped in bacon brushed with BBQ sauce are the stars of this delicious slider! Topped with creamy coleslaw and served on sweet Hawaiian rolls, it’s a match made in heaven. Made unique with the addition of sweet and spicy Hawaiian-jalapeno rolls, smoked Cheddar cheese, bacon, and tangy BBQ sauce, these meatball sliders provide your palate with something special to munch on amidst the spread of chips, veggies and ranch, and other favorite picnic-style potluck go-to's. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add the garlic and cook a minute until fragrant. Information is not currently available for this nutrient. This is definitely a convenient cooking method, but not what my family and I prefer. Your email address will not be published. BBQ Meatball Sliders. I prefer to use my hands for this process because I feel like it’s more efficient. Tear the rolls apart. This can be done with any smoker. Combine until the mixture forms a thick paste. Run enough bacon through the meat grinder to make 8 ounces ground bacon. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. Place each meatball on a slider bun, add some basil and marinara and then put the top bun on. Sign Up Today! Combine the beef, breadcrumbs, milk, garlic, 1/2 teaspoon salt, and pepper to taste in a large bowl … Bacon wrapped Meatball slider on a Lang 84 Deluxe Smoker. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Keep a close eye on the rolls so they don’t burn. Divide the meat mixture into 6 portions. Slice the Hawaiian buns in half, then butter the inside of the rolls. Once the buns are toasted, place a meatball in the center of each bun. this link is to an external site that may or may not meet accessibility guidelines. Tear up three pieces of bread into small pieces and dump them into a food processor. BBQ Bacon Meatball Slider This BBQ Bacon Meatball Slider recipe is sure to be a hit! Now that Spring sports have started, I am on the look out for easy new products that I can use to make a fast and delicious dinner for my family. Toast slider buns if desired. then sandwiched between fluffy buttermilk biscuits. Spice up these meatball … Next, add the ground beef, milk, egg, Worcestershire, and mustard to the bowl. This recipe is a bacon lover's dream, with bacon 2 ways! Mayonnaise gets a bit of zip from ranch dip … You could even turn this recipe into meatball sliders if you prefer. Spread them out evenly on a greased cooking sheet or rack. The bottom of the buns always end up getting soggy in the end. bag of coleslaw and stir until combined. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. BBQ Meatball Sliders, yes indeed, these are terrific. Add the diced bacon and onion and cook until golden brown, about 10 minutes. Add the diced bacon and onion and cook until golden brown, about 10 minutes. Top with cole slaw. Heat the olive oil in a large skillet over medium heat. You can also cook the bacon in the oven at the same time you are baking the meatballs. I realized I had a thing or two to learn about Southern cooking. Add the ground beef, milk, egg, Worcestershire, and mustard. Topped with creamy coleslaw and served on sweet Hawaiian rolls, it's a match made in heaven. Mix … If you use a spoon, just be sure not to overmix. Add 1 tablespoon of olive oil to a pan over medium heat and brown the Save my name, email, and website in this browser for the next time I comment. These tasty meatball sliders have ground bacon mixed right in! Pour the dressing over the coleslaw and stir until the cole slaw is thoroughly coated with the dressing. Spread them out evenly on a greased cooking sheet or rack. Combine salt, pepper, garlic powder, onion powder, paprika, brown sugar, and FIVE slices of the bacon in the food processor. Add comma separated list of ingredients to include in recipe. You saved BBQ Meatball Sliders with Bacon to your. Serve the sliders with the remaining marinara on the side. ¾ cup barbeque sauce (such as Sweet Baby Ray's®), divided, ¼ cup roasted red pepper, cut into strips. Mozzarella Stuffed Meatballs made with ground beef and pork are stuffed with cheese, baked, and topped with more cheese and sauce for delicious sliders!. Instead, I like to toast my buns and assemble the sliders individually. Slice the buns in half. Mix until well combined and shape into 2-inch round balls. If making ahead of time, you can stop here, cover the baking sheet with plastic wrap and store in the refrigerator until ready to bake. Run enough bacon through the meat grinder to make 8 ounces ground bacon. Combine ground bacon, beef, bread crumbs, 1/4 cup barbeque sauce, and steak sauce in a bowl. Next, combine salt, pepper, garlic powder, onion powder, paprika, brown sugar, and five slices of the bacon in the food processor. What To Serve For The Big Game Party Pulse until they become breadcrumbs. Microwave 2 meatballs for 35-40 seconds. The last time I made my recipe for Barbecue Bacon Meatloaf, I said to my husband, “I need to … Preheat the oven to 400 degrees F while you assemble the meatballs. Serve the sliders with the remaining marinara on the side. Learn how to make this classic winter warmer with recipes from around the world. Place a slice of cheese on top each meatball. Congrats! As sweet Baby Ray's® ), divided, ¼ cup roasted red bell peppers prefer to use hands... 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